Types of Disposable Tableware and Food Service Packaging: ILIP Bio: resulting from the research for the sustainable development, the ILIP Bio line offers a complete range of plates, cups, tumblers and cutlery 100% biodegradable, being manufactured using PLA, the polylactide obtained from corn starch. Piu e Piu: this “premium” line of plates cups and cutlery made of polypropylene seems to be even more resistant, convenient, food safe and re-usable compared to the traditional plastic disposable tableware made out of PS. Thanks to the chemical-physical features of its material, Più e Più can perfectly bear temperatures from -20°C up to +120°C, resulting to be suitable to store foodstuffs in the freezer and for the re-heating into a microwave oven. Soleil: it is the classic disposable tableware line by ILIP, available both made of polyestyrene and polypropylene. It consists of more than 60 items, and offers a wide range, including square plates and containers, small dessert plates, cups for fruit salad, salad bowls, bowls, plates for pizza, glasses from 80 up to 230 cc., cutlery and accessories. Usable in every occasion, it is complete, practical, hygienic. Bistrot: dynamic and innovative, this is a “first price” line. It consists of 15 items, it offers a complete range of products including plates, soup bowls, dessert plates, unbreakable white and transparent glasses, and compact cutlery. Kristal Cup e Flexi Cup: designed and manufactured for a “professional” use, the range of cups and tumblers ideal for bars, pubs, discos and festivals. It includes more than 21 items, with capacities from from 160 up to 600 cc. Cups and tumblers can be also printed up to 4 colours. Available both in crystal polystyrene and in unbreakable transparent polypropylene.